커피 장인 정신을 담아 제공합니다
芸術への奉仕コーヒーづくりの
우리의 컨셉 스토어
UCC 컨셉 스토어는 현대 일본의 커피 문화와 환대를 조명하는 공간으로 디자인되었습니다. 이곳에서는 우리 챔피언 장인들이 씨앗에서 서빙까지 진정한 맛을 이끌어내기 위해 특별한 커피 장인정신을 바탕으로 열정적으로 작업하는 모습을 만나볼 수 있습니다.
UCC COFFEE ROASTERY BANGKOK
Gateway EKAMAI M-Floor 982/22 Sukhumvit Road Prakanong, Klongtoey, Bangkok 10110
OPENING HOURS
Mon - Sun: 10:00am - 10:00pm
CONTACT
(+66) 2 108 2853
UCC COFFEE ROASTERY BANGKOK
Gateway EKAMAI M-Floor 982/22 Sukhumvit Road Prakanong, Klongtoey, Bangkok 10110
OPENING HOURS
Mon - Sun: 10:00am - 10:00pm
CONTACT
(+66) 2 108 2853
WHAT'S BREWING LOCALLY
地元で何が起こっているのか
OUR UCC CAFES
Helmed by some of the leading baristas in the region, experience the finest selections that UCC Coffee has to offer.
FIND OUT MOREWHAT'S BREWING LOCALLY
地元で何が起こっているのか
OUR COFFEE CULTURE
Helmed by some of the leading baristas in the region, experience the finest selections that UCC Coffee has to offer.
FIND OUT MOREBE PART OF OUR
WORLDWIDE FAMILY
私たちの一員になりましょう
ワールドワイドファミリー!
FRANCHISE CAFES
More than being a proven business model in the ever-growing coffee industry, we are continually innovating our techniques and expanding our offerings to customers worldwide. Here are four reasons why UCC is the right fit for you.
STRENGTH & EXPERIENCE
When you own a UCC store, you become a part of the world's leading coffee brand. You'll get the full brand experience from our champion coffee experts, as well as information on our farming methods.
PRODUCT & INNOVATION
Be a part of our journey every step of the way. All
future owners will get deep insights into our 4 key
pillars of innovation: • Japan Premium Quality
• Japan Brewing Methodology
• Japan Roasting
Technology
• Environmental Activities
WORLD-CLASS TRANING
Practice perfects the art of coffee preparation. With UCC, you’ll be under the mentorship of our coffee extraction champions in our academy.
WIDE SUPPORT NETWORK
Our support system is constantly refined based on years of food service, global business development and franchising experience. This means we have all tools and resources you need to run a rewarding coffee business.