*Add another tablespoon of instant coffee for stronger taste
Add 30ml of boiling water
Stir well
Pour the coffee into a flask with 1 teabag of hojicha
Steep it and add 1/4 cup of milk
Pour the coffee and hojicha into the glass
Add sugar of your choice and serve
Have fun and let us know if you get creative and experiment with different fillings or toppings!
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