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Welcome to UCC Vietnam

HOT COFFEE

DIRTY HOJICHA LATTE

INGREDIENTS

1 Tablespoon

The Blend 117 Instant Coffee

30ml

Boiling Water

1 Teabag

Hojicha

1/4 cup

Milk

1 Cube

Sugar

PREPARATION METHOD

1

1 tablespoon of The Blend 117 instant coffee

2

*Add another tablespoon of instant coffee for stronger taste

3

Add 30ml of boiling water

4

Stir well

5

Pour the coffee into a flask with 1 teabag of hojicha

6

Steep it and add 1/4 cup of milk

7

Pour the coffee and hojicha into the glass

8

Add sugar of your choice and serve

Have fun and let us know if you get creative and
experiment with different fillings or toppings.